These soft and fluffy matcha madeleines are the perfect little mini cakes. They're made with plenty of matcha flavour with a stunning shiny matcha white chocolate shell. They're stunning and easier to make than you think! These matcha madeleines are such easy mini cakes to make yet they look beautiful with that matcha chocolate shell. […]
Cranberry Hand Pies
These cranberry hand pies are made with an incredibly crispy and flaky pie crust and filled with a tart cranberry sauce filling. They have everything you love about pie but in a mini handheld pastry. These cranberry hand pies are perfect if you love fruity pies but don't want to go through the trouble of […]
Brown Sugar Milk Boba
This brown sugar milk boba tea is an incredibly simple and easy-to-make boba drink for whenever the craving hits. It's full of caramelized brown sugar flavour and chewy tapioca pearls. You only need a few ingredients so it's the perfect recipe to make at any time! This brown sugar milk boba is one of the […]
Cinnamon Swirl Bundt Cake
This soft and fluffy cinnamon swirl bundt cake has layers of cinnamon brown sugar goodness marbled throughout a vanilla pound cake base. It's a delicious and gorgeous cake for the holidays! Bundt cakes are the perfect cakes to make when you want something low maintenance, serves a lot of people, yet still looks incredible without […]
Pumpkin Madeleines
These fluffy and buttery pumpkin madeleines are the perfect Fall twist on these shell-shaped cakes. They're made with real pumpkin and pumpkin pie spice for their delicious flavour. These soft, spongey, tiny cakes are easier to make than you think. You won't be able to have just one! These pumpkin madeleines start with a sponge […]
Blueberry Apple Pie
This blueberry apple pie is the perfect pie for combining freshly picked apples with frozen blueberries for a taste of both Summer and Fall. The crispy and flaky pie crust is filled with a juicy and lightly spiced filling of tart apples and blueberries. Apple pie is a classic dessert but combining different fruits with […]
Avocado Boba
This creamy and refreshing avocado boba with chewy tapioca pearls is a unique and delicious bubble tea drink you can make at home with only a few ingredients. If you’ve never had avocado boba or avocado bubble tea before, you have to try it! It’s made by adding chewy tapioca boba pearls to a creamy […]
Biscoff Stuffed Cookies
These biscoff stuffed cookies are made by filling soft and chewy white chocolate chunk cookies full of creamy biscoff cookie butter spread. The result is melty biscoff filling in the middle of every cookie. It’s as good as it sounds! There’s no better way to spice up a cookie than to stuff it with a […]
Mango Sago
Mango sago is a refreshing Cantonese dessert made with fresh mangoes and small tapioca pearls. It’s the perfect light and fruity pudding or drink. It’s so easy to make at home with only 4 ingredients and a blender! Mango sago is one of my favourite Cantonese desserts, especially after a big meal at a Chinese […]
Mango Chiffon Cake
This mango chiffon cake is made with soft and fluffy chiffon cake and layers of soft whipped cream and fresh mangoes. It’s the ultimate flavour combination for a cake and one of my all-time favourite chiffon cake recipes. This mango chiffon cake is inspired by the cakes from Asian bakeries. They always have chiffon cakes […]
Passionfruit Cheesecake
This passionfruit cheesecake is creamy, tangy, and so delicious. Creamy baked cheesecake infused with passionfruit puree on top of a crisp biscoff crust that pairs so well with the flavours. This is one of my favourite cheesecake recipes ever and it never fails to impress! I absolutely love using fruity and tart flavours like passionfruit […]
Matcha Ice Cream (No-Churn)
This no-churn matcha ice cream is creamy and full of green tea flavour. If you’re looking for a delicious matcha dessert that doesn’t require an ice cream maker, this is it! This recipe is easy to make and tastes amazing. This creamy matcha green tea ice cream recipe is so easy to make with just […]
Mango Passionfruit Pavlova
This mango passionfruit pavlova is the perfect summer dessert to take advantage of seasonal fresh fruits. The soft and fluffy meringue base melts in your mouth like a giant marshmallow. It’s topped with whipped cream, fresh mango chunks, and passionfruit purée. Sweet and airy pavlovas are the best vessels for fresh whipped cream and juicy […]
Matcha Almond Croissants
Transform leftover store-bought croissants into crispy and flaky matcha almond croissants filled with creamy matcha frangipane and topped with sliced almonds and powdered sugar. They taste just like they came from a bakery! Notes from the baker I knew I nailed this matcha almond croissant recipe the moment I took my first bite. They’re crispy, […]
Lemon Raspberry Cake
This sweet and simple lemon raspberry cake is made with two layers of raspberry cake and tangy lemon buttercream. It’s decorated with raspberries and fresh edible flowers to make the perfect, simple cake for the warmer months. This is a perfect cake to make if you don’t want to frost a whole layer cake but […]
Mini Egg Cookies
These mini egg cookies are the perfect, classic Easter cookies. They're made with a soft and gooey chocolate chip cookie base with mini eggs and dark chocolate throughout. So cute AND easy to make! Do we need another mini egg cookie recipe? No. Is this the only recipe you will need? I think so! There's […]
Baked Mochi Donuts
These baked mochi donuts are crisp on the outside and chewy on the inside. They’re glazed in two easy flavours - matcha and white chocolate biscoff - but the possibilities are endless. These are the perfect baked alternative to fried mochi donuts! When I think of mochi donuts, the first ones that come to mind […]
Earl Grey Bubble Tea
This earl grey bubble tea is a staple drink for boba lovers! It features a strongly brewed earl grey milk tea sweetened with brown sugar syrup and chewy tapioca pearls. With this recipe, you can make your own bubble tea at home that tastes just like the ones from your favourite bubble tea shop or […]
Matcha Strawberry Cake
This matcha strawberry cake is made with a soft and fluffy matcha sponge cake with layers of fresh strawberries and matcha buttercream frosting. This recipe also includes an option to frost this cake with matcha whipped cream depending on your taste and decoration preferences. Both are delicious! This matcha strawberry cake is the most perfect […]
Orange Swiss Roll
This orange swiss roll cake is made with a soft and fluffy rolled orange sponge cake filled with whipped cream and mandarin oranges. It’s the perfect light and citrusy cake that also looks super cute with the sliced orange sitting in the middle of the cake. This orange swiss roll reminds me of the cakes […]
Chinese New Year Cookies
These Chinese New Year cookies are not traditional cookies that we would typically eat around the Lunar New Year but they are so much fun to decorate and eat. These almond flour sugar cookies are soft and buttery with a simple icing that’s easy to colour. These cookies are decorated as lucky red envelopes, mandarin […]
Chocolate Orange Cake
This chocolate orange cake has three layers of fudgy orange-infused chocolate cake that are soft and moist. The whole cake is covered in a silky and creamy dark chocolate buttercream frosting. The citrus is so fragrant and balances out the chocolate. Chocolate and orange is one of my favourite flavour combinations of all time! If […]
Ferrero Rocher Cupcakes
These ferrero rocher cupcakes are inspired by the iconic chocolates! They have a soft and moist chocolate cupcake base that’s filled with hazelnut or Nutella filling. Then topped with a creamy chocolate buttercream, crushed hazelnuts, and a Ferrero Rocher chocolate. If you received Ferrero Rocher chocolates over the holidays like I do every year, this […]
Christmas Pavlova Wreath
This Christmas pavlova wreath is decorated with Christmas trees for a fun and festive holiday dessert. The pavlova is crunchy on the outside and chewy on the inside like a marshmallow. It melts in your mouth and tastes lovely on its own or served with whipped cream and fruits on the side. This pavlova wreath […]
Cranberry Orange Bundt Cake
This cranberry orange bundt cake is made with a soft, orange-infused cake with a swirl of tart cranberry sauce in the middle for a sweet surprise. It’s a sweet and simple holiday cake that looks incredible just dusted with powdered sugar with a few sprigs of rosemary. The combination of orange and cranberry is a […]
Easy Gingerbread Cookies
These easy gingerbread cookies make the best holiday cut-out cookies for decorating. They’re strongly spiced for extra kick and go so well with the sweetness of the simple 2-ingredient icing that hardens like royal icing. These cookies are my easiest holiday cookie recipe to make. I love that they’re so versatile and you can cut […]
Caramel Apple Cake
This caramel apple cake is the Fall cake of my dreams. It’s complete with soft and fluffy cinnamon-spiced cake layers and caramel buttercream frosting. There’s caramel in between every layer and on the outside in a stunning caramel drip. It’s all topped with a chunky apple compote that tastes just like apple pie filling. I […]
Pumpkin Crème Brûlée Tart
This pumpkin crème brûlée tart is made with an easy digestive biscuit crust, creamy pumpkin custard filling, and a crunchy caramelized sugar topping that is torched to perfection. Let’s talk about this creamy custard filling. The warming pumpkin spices and pumpkin purée in this pumpkin crème brûlée make it such a lovely Fall variation on […]
Sweet Potato Bubble Tea
Sweet potato bubble tea made with homemade, hand-rolled sweet potato pearls, fragrant black tea, and cinnamon spiced sweet cream on top. This is a fun and chewy boba tea drink but with a Fall twist with the sweet potato! This sweet potato boba has quickly become one of the best flavours for bubble tea I’ve […]
Mango Melona Soju Cocktail
This cute and fruity mango melona soju cocktail is an easy way to mix together two staple Korean goodies - melona ice cream bars and soju - into one fun drink. This drink is a party favourite! It's quick to throw together, looks super cute with the popsicle sticking out, and is a little bit […]
Cinnamon Apple Cream Puffs
These apple cream puffs are made with choux au craquelin pastry filled with cinnamon apple whipped cream. They're topped with a cute little white chocolate stem and leaf. These cream puffs are coloured red and styled like actual apples to make them extra fun. The crunchy craquelin cookie topping helps the cream puffs hold their […]
Peach Plum Galette
This peach plum galette has a crispy and flaky pie crust with a peach and plum filling that gets sweet, juicy, and jammy when baked. It's best served while warm and topped with a scoop of ice cream! Galettes are my favourite way to use up seasonal fruits in a quick and satisfying pastry. Galette […]
Peach Custard Tart
This peach custard tart is made with a spiced shortcrust tart shell, fragrant with cinnamon and ginger. The filling is a creamy and light custard pastry cream that is topped with fresh yellow peaches and a clear jam glaze for a glossy finish. The warming spices in the buttery tart shell work so well with […]
Blackberry Pavlovas
Melt in your mouth blackberry pavlovas with fluffy marshmallowy centers filled with whipped cream, tart blackberry sauce, and fresh blackberries. They are such a dreamy and sweet dessert. Pavlovas are the perfect vessels for tart seasonal fruits, like blackberries, to offset the sweetness of the meringue. They're such a simple base to pile on different […]
White Peach Swiss Roll
This white peach swiss roll cake is made with a soft and fluffy sponge cake, whipped cream, and fresh white peaches. It’s a light and airy cake that's as cute as it is delicious. I fell in love with this idea of a white peach swiss roll with the light and mildly sweet flavour of […]
Harry Potter's Birthday Cake
This is a very special cake from the Harry Potter books that is very dear to me and my childhood that I've always wanted to make. This iconic chocolate cake is Harry Potter's birthday cake that he received from Hagrid on his 11th birthday. 'Anyway - Harry,' said the giant, turning his back on the […]
Chocolate Chip S’mores Cookies
These chocolate chip s'mores cookies are the iconic campfire treat in cookie form. They're made with a brown butter chocolate chip cookie base, crushed graham crackers, and a gooey toasted marshmallow in the middle of each cookie. Why you'll love this recipe Ingredient notes Chocolate chips vs chocolate chunks Although I call these classic browned […]
Tiramisu Layer Cake
This tiramisu layer cake has soft genoise sponge cake layers soaked in espresso with a creamy mascarpone frosting. This cake with tiramisu-inspired flavours of espresso-soaked sponge cake and creamy frosting is so dreamy. I've always admired the effortlessly undone nature of tiramisu with the soft crumb of the sponge cake that almost falls apart before […]
Mini Lemon Meringue Tarts
These mini lemon meringue tarts are made with a shortcrust (pâté sucrée) tart shell, sweet and tangy lemon filling, and topped with toasted Swiss meringue. They look like a slice of sunshine and are perfect for lemon season or as a Spring or Summer dessert. Something about mini tarts is so precious. Mini tarts take […]
Strawberry Jelly Cheesecake
This strawberry jelly cheesecake is made with a graham cracker crust, light and airy no-bake cheesecake, and topped with fresh strawberries suspended in cranberry jelly. For some reason, I never really thought the textures of jelly and cheesecake would go well together but they really do! The lightness of the jelly balances with the creamy, […]
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