6 Pumpkin Dessert Recipes

Teak & Thyme

that you have to try

Pumpkin Pie Ice Cream

Teak & Thyme


Pumpkin pie but in ice cream form! This creamy no-churn pumpkin pie ice cream is made with real pumpkin puree, pumpkin spices, and pie crumble in every bite.

Pumpkin Panna Cotta

Teak & Thyme


This beautiful no-bake dessert has layers of creamy vanilla and pumpkin panna cotta. It’s easy to make - you just need a bit of time and patience.

Pumpkin Crème Brûlée Tart

Teak & Thyme


This pumpkin crème brûlée tart is made with a creamy pumpkin custard filling, digestive biscuit crust, and topped with a crunchy layer of caramelized sugar.

Pumpkin Swiss Roll

Teak & Thyme


This pumpkin swiss roll cake is made with a soft and moist pumpkin sponge cake that is rolled up with airy whipped cream. Top with garnishes of your choice.

Pumpkin Spice White Russian

Teak & Thyme


A fall twist on a classic white russian cocktail! Pumpkin spices are shaken with cream and vodka for a simple but delicious drink.

Pumpkin Crepe Cake

Teak & Thyme

This pumpkin crepe cake is made with layers of ultra-thin pumpkin crepes, layered with whipped cream. It’s a beautiful and unique cake that you can make on a stovetop!


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