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+ servings
Cranberry apple mojitos on a marble and wood serving tray

Cranberry Apple Mojito

Author: Gail Ng
This sweet and tangy cranberry apple mojito cocktail will be a favourite at your holiday table. It's a fruity and fun way to use white rum in a festive, easy-drinking cocktail.
5 from 10 votes
Prep Time 2 mins
Total Time 2 mins
Yield 1 glass
Category Drinks
Cuisine Mexican


  • 5 mint leaves
  • 2 oz white rum
  • 1 oz cranberry juice
  • 2 oz apple juice
  • 1 oz lime juice (about ½ a lime)
  • 3 oz club soda
  • ice
  • fresh cranberries, apple slices, mint leaves, for garnish (optional)


  • In a high ball glass, add the mint leaves and rum. 
  • With a muddler, press down on the mint leaves and gently twist a few times until they release their juices.
  • Fill the glass full with ice.
  • Add the cranberry juice, apple juice, lime juice, and club soda and stir to mix.
  • Garnish with fresh cranberries, apple slices, and more mint.


Calories: 181kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 23mg | Potassium: 144mg | Fiber: 1g | Sugar: 9g | Vitamin A: 240IU | Vitamin C: 13mg | Calcium: 27mg | Iron: 1mg
Keywords cranberry apple mojito, fall cocktails, thanksgiving cocktail recipes, thanksgiving cocktails
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